Caesar Salad with Grilled Chicken

by admin

Ingredients:

  • Paprika powder ½ tsp
  •  Dried parsley 1 tbs
  •  Namak (Salt) ½ tsp or to taste
  •  Kali mirch powder (Black pepper powder) ½ tsp
  •  Mustard paste 1 tbs
  •  Lehsan (Garlic) crushed 2 tsp
  •  Lemon juice 1 tbs
  •  Chicken fillets 2
  •  Olive oil 1 tbs

For Dressing and Assembling

  • Dahi (Yogurt) strained ½ Cup
  •  Mustard paste 2 tsp
  •  Lemon juice 2 tbs
  •  Kali mirch powder (Black pepper powder) ½ tsp
  •  Lehsan (Garlic) crushed ½ tsp
  •  Black olive finely chopped 2 tbs
  •  Parmesan cheese 1 tbs
  •  Namak (Salt) ½ tsp or to taste
  •  Olive oil 1 tbs
  • Ice berg
  •  Salad dressing
  •  Toasted whole wheat bread cubes
  •  Cooked chicken

Directions:

  • In bowl,add paprika powder,dried parsley,salt,black pepper powder,mustard paste,garlic,lemon juice and mix well.
  • Add chicken fillets,mix well and marinate for 30 minutes.
  • Grease grill pan with olive oil and grill marinated chicken fillets from both sides until done and basting with remaining marinade.
  • Cut chicken fillets into desired shapes.

For dressing:

  • In bowl,add yogurt,mustard paste,lemon juice,black pepper powder,garlic,black olives,parmesan cheese,salt and olive oil,whisk well & set aside.
  • In serving bowl,add ice berg,salad dressing and give it a good mix.
  • Add toasted whole wheat bread cubes and cooked chicken,mix well & serve.

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